As the first Ethiopian restaurant in Utah, we realize you may have never had Ethiopian food before. If this is the case, we recommend our specialty sampler tray called Taste of Mahider. This allows you to try several menu items for one affordable price. We're confident that no matter what you choose, you'll leave our Salt Lake City location full and satisfied.
Our professional chefs are trained in cooking traditional Ethiopian cuisine. They use only high-quality, fresh ingredients to serve up a variety of mouthwatering dishes that your entire family will love at our casual restaurant. Because you are important to us, we offer choices for those with special dietary needs. There are many vegetarian, vegan, and gluten-free options, and rice can always be substituted for injera as an alternative.